BBQ Asado Beef Ribs

Dairy Free

Servings - 1

4 asado beef ribs

3 tbsp pepper & me man rub

2 tbsp spice craft smokey garlic salt

1/2 cup water/beef stock

Sauce:

1/2 cup bbq sauce

1 tsp minced garlic

1 tbsp soy sauce

1 tbsp rice wine vinegar

1 tbsp honey

1 tbsp mustard

Ingredients:

Instructions:

  1. Preheat oven to 150°

  2. Line a baking tray with tin foil then baking paper. Add in your ribs try not to over lap them. Season with man rub & smoky garlic salt.

  3. Add in half a glass of water to ensure that nothing burns.

  4. Cover with tin foil and cook for 3 hours. Mix bbq sauce ingredients together, pull out the ribs and glaze with bbq sauce. Turn the oven up to 200° for 15 minutes to get crispy.

  5. Enjoy with corn and coleslaw